Recipes

One way to get rid of the Disney blues after your trip is to keep a little bit of Disney in your own home every day.  One of the best (and tastiest) ways to do so is to cook up some of your favorite Disney meals.

I invite you to join me on this cooking tour of Walt Disney World presented to you in this series I am currently writing for www.resortloop.com, Taking a Bite Out of Disney.  So, if you love (and miss) Disney food and enjoy cooking, here we go!

AUNT LIZ’S GOLDEN FRIED CHICKEN (50’s Prime Time Café)

BBQ RUB AND SAUCE (Flame Tree Barbecue)

FLANK STEAK MARINADE (Liberty Tree Tavern)

BEIGNETS (Port Orleans French Quarter)

BEEF MARINADE (‘Ohana Restaurant)

CHIMICHURRI SAUCE (Maya Grill Restaurant)

 

This site is not affiliated in any way with the Walt Disney Company nor any of its affiliates or subsidiaries, and the information contained therein represent my opinions.  

For official Disney information, please visit http://disneyworld.disney.go.com/   

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